Frozen Mango
Frozen Mango – Capture the sun-kissed sweetness and tropical perfection of premium mangoes, expertly preserved at peak ripeness for year-round enjoyment!
From Our Orchards to Global Markets
At An Van Phuc Company, we manage extensive mango orchards cultivated according to international standards. Our carefully selected varieties offer the perfect balance of sweetness, texture, and aroma that tropical fruit connoisseurs demand worldwide.
Advanced Processing Technology
After harvesting at optimal ripeness, our mangoes are promptly transported to our state-of-the-art processing facility where we employ precision quick-freezing technology. This careful process ensures:
- Perfect preservation of natural tropical flavor and vibrant color
- Maximum retention of essential nutrients and vitamins
- Extended shelf life without artificial preservatives
Superior Advantages
- Convenience Without Compromise: Ready to use upon thawing or enjoy partially frozen as a refreshing tropical treat.
- Culinary Versatility: Perfect for smoothies, desserts, tropical cocktails, yogurt toppings, baked goods, or as a delicious standalone snack.
- Food Safety Assurance: Our closed-loop production process meets rigorous international standards for food safety.
- Year-Round Availability: Enjoy premium tropical mango flavor regardless of season or geographical limitations.
Supply Capacity
With our large-scale orchard system and modern processing facilities, An Van Phuc confidently fulfills large-volume export orders to international markets, ensuring:
- Consistent supply throughout the year
- Flexible packaging options tailored to specific market requirements
- Optimized logistics with professional international shipping solutions
Quality Commitment
Every batch of An Van Phuc Frozen Mango undergoes rigorous quality control testing, meeting the most stringent food safety standards required by international markets. Our products are:
- HACCP certified
- GLOBALG.A.P. compliant
- Free from artificial preservatives
- Processed under strict hygiene protocols
Product Specifications
- Packaging Options: Bulk IQF (2.5kg, 5kg, 10kg), Retail packs (250g, 500g)
- Processing Forms: Diced cubes, slices, chunks, or puree
- Storage Requirements: -18°C (0°F) or below
- Shelf Life: 24 months when properly stored
Export Capabilities
Our experienced international trade team ensures smooth processing of all export documentation and compliance requirements. We currently export to major markets across North America, Europe, Asia-Pacific, and the Middle East with capacity for 100 metric tons per month
. Bring the authentic taste of tropical Vietnam to your customers with An Van Phuc Premium Frozen Mango!